Meat Department
Where Tradition Meets Quality
At Teddy’s Fruit and Meat Market, our meat department is the heart of our store. We are
proud to be one of the few full-service grocery stores in the area that still offers old-
fashioned butcher service—something that’s becoming rare in today’s supermarket world.
Our skilled butchers are on staff all day, ready to give each customer the personal attention
they deserve.
Whether you need just the right cut for tonight’s dinner, or you’re stocking up for your
restaurant, food truck, or catering business, we’ve got you covered. From soul food staples
to Caribbean jerk cuts to everyday grilling favorites, our team is ready to customize your
order to meet your needs.
We carry a wide variety of pre-packaged meats for convenience, but it’s our ability to serve
custom meat requests that sets us apart. Whether you're buying for a single meal or in bulk
for your business, you'll always get fresh, top-quality meat at competitive prices.
Our meat department is also home to a wide selection of smoked meats—perfect for
traditional recipes and home-style cooking. Choose from smoked turkey drumsticks, turkey
tails, smoked neck bones, and sweet meat that are rich in flavor and ideal for stews, greens,
beans, and rice dishes. These products are especially popular among our African American,
Caribbean, and Southern customers who value authentic flavor and tradition.
We proudly support small and medium-sized business owners with cash-and-carry
wholesale options, helping restaurants, jerk stands, tamale makers, and chefs stay stocked
with the meats they trust.
We specialize in:
- Fresh-cut beef, chicken, pork, and lamb
- Whole goats and oxtails (perfect for West African and Caribbean dishes)
- Smoked meats: turkey drumsticks, turkey tails, neck bones, sweet meat
- Specialty cuts for soul food and Latin recipes
- Bulk meat options for food service professionals
- Custom butchering and packaging
At Teddy’s, we understand that our community depends on quality, consistency, and
service—and we deliver that every day, one cut at a time.